Communion Of Dreams


Fame is fleeting.

I went to check something for the “This I Believe” people, and found that they’re considering dropping me from the Chocolate Frogs card. The horror!

Or perhaps I just won’t be allowed in the Headless Hunt anymore …

Ah well.  Fame is fleeting. Such is life.

Oh, I recorded the essay this morning. It seemed to go well. I’ll post a link when it is ready.

 

Jim Downey



Sights and insights.

A mix of little things, playing catch-up for the last couple of weeks …

Why catch-up? Well, this might explain why I took a break for a while there.

And we’re off …

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First thing, thanks to all who downloaded Communion of Dreams over the weekend, or helped to spread the word about it. There were a total of 693 downloads worldwide — and that includes various European portals, as well as Canada, India, and Japan! Pretty cool.

For those who have gotten the book, once you have a chance to read it please take a few moments to review it on Amazon or elsewhere – it really does help, and as I am finishing up writing St Cybi’s Well the feedback is most welcome.

Because, yeah:

1557496_654324411293554_1024650148_n

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A long, but quite good, read about the value of the ISS: 5,200 Days in Space

* * *

And a fun bit of perspective from xkcd about getting there:

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Some great images from one of the sites I’ve mentioned here before: Pentre Ifan

Petre Ifan is a haunting burial stack that stands in a verdant Welsh field as one of the most complete and dramatic stone dolmens still found anywhere on the planet.

* * *

Wow.

X-rays stream off the sun

Go see the full size image and explanation of the science. Worth it.

* * *

An excellent read by an old and dear friend: There’s an App for That: Cancer in the Modern Age

* * *

And another excellent read, all in all. But this paragraph is so painfully true:

“Writing is a strange and solitary activity. There are dispiriting times when you start working on the first few pages of a novel. Every day, you have the feeling you are on the wrong track. This creates a strong urge to go back and follow a different path. It is important not to give in to this urge, but to keep going. It is a little like driving a car at night, in winter, on ice, with zero visibility. You have no choice, you cannot go into reverse, you must keep going forward while telling yourself that all will be well when the road becomes more stable and the fog lifts.”

* * *

Any others to add? The 10 Sci-Fi Films That Defined 2014

* * *

Of course, reading is always better for you: Brain function ‘boosted for days after reading a novel’

See? I’m actually making you SMARTER! Keep that in mind when you write a review, will ya?

* * *

And that’s enough for now. I need to get back to my “strange and solitary activity”.

 

Jim Downey



Duuun dun duuun dun …*

I can’t help but hear the Jaws theme when I read something like this:

But this is all great news for astronomers: KKs 3 is a relic, so isolated and old it probably hasn’t changed much in a long, long time. Studying it is like having a time machine to study the ancient Universe. And we think that, billions of years ago, collisions between small galaxies like KKs 3 are what built up much larger galaxies. We know that the Milky Way is currently eating a few other small galaxies, so we can study those events and compare them to what we see in KKs 3 to learn more about how this process may have occurred so far in the past.

There’s a thought for you — galaxies as living entities, with the big ones as predators hunting smaller ones …

400 downloads of Communion of Dreams so far this weekend! The Kindle edition remains free through today, if you know someone who might like to have it.

 

Jim Downey

*Credit here, though it has been pretty widely transcribed that way in the last 40 years.

 



“Um, your present?”

“Yeah. What did you get me?”

“Well …”

“You forgot, didn’t you. Admit it.”

“No, I didn’t! I just …”

“Oh, just admit it. You forgot to get me something, didn’t you?”

“No, really, I didn’t! Honest!”

“Then where is it?”

Here.”

“Wow!”

Yup, Communion of Dreams is available for free download today through Sunday, December 28th. Please, go get it. Share it. Give it to others. Or at least let them know that you went to great trouble and expense to make sure that the book was ABSOLUTELY FREE all weekend, just for their convenience.

Happy Boxing Day!

 

Jim Downey



Just take all the money …

… that Ridley Scott was going to spend on making a bad sequel to Blade Runner and give it to the director of this brilliant and funny little short, and see what he comes up with. I mean, no matter what, even if he just wastes it all on bad booze and worse food, and doesn’t make another movie for the rest of his life, we’d *still* come out ahead.

Seriously. Have a good laugh:

 

Jim Downey



It’s a gas, gas, gas!*

It’s Habanero season again!

I noted a few weeks back that I had harvested the first of this year’s crop, and that I thought that things looked promising, if the weather held. Well, all together I harvested about 200 fully-ripe peppers, seeding freezing them in small batches, and I’ll make some of my Habanero Sriracha with that later. But last Friday we had the first hard freeze of the season, so I picked all the rest of the remaining fruit off the plants. Here’s a the pic of that:

20141031_094300

Now, since turning whole peppers into hot sauce is the sort of thing which can drive any sane person out of the house, I waited until today to do this year’s production. Why? Because my wife is a poll worker, and so is gone all day. Well, here’s that exact same box of peppers, which had just been closed up since Friday:

20141104_122814

Fun, eh? Welcome to ethylene gas. Yup, the peppers are a LOT more ripe, just from being shut up for a few days. Not as ripe as last year’s end-of-season harvest, but not bad at all. And since my version of Sriracha is fairly sweet, I decided to make a less sweet batch of sauce out of the above, since it will tend to accentuate the citric qualities of the not-entirely-ripe peppers. So, here’s this year’s recipe:

  • Approximately 335 peppers, crown removed and cut in half
  • Not quite a gallon of natural apple cider vinegar
  • 8 tablespoons of Kosher salt
  • 3 heads of garlic
  • 2 large yellow onions, rough chopped

Prepare all ingredients. Saute onions and garlic until soft. Add vinegar, salt and peppers to 5 gallon stock pot, simmer until soft, stirring often.

Scoop into blender, do a rough blend for 15 – 20 seconds. Then pour into Foley food mill, and crank until just seeds and skins are left.  Transfer to jar, can.

 

Edited to add later:  Total of 22.5 half pints. Which works out to about 2 habaneroes per fluid ounce, which is what my standard ‘Evil Green’ (previously my hottest sauce) runs, except that this has a much higher % of fully or mostly ripe habs.And this is clearly hotter than anything else I’ve ever made. Pic below – need a good name for it. It’s the one on the right, the reddish one is my Sriracha (about the color of tomato sauce) for comparison.

20141104_171747

Jim Downey

*With apologies.



House horrors, part two: rebuilding the monster.

Three weeks ago we started a “small” home repair project.

Well, we thought it was going to be small. And then we discovered the horror within. As I said in my first blog post about this:

When you start a project like this, you don’t really know what you’re getting into until you actually start getting into it.

Boy, howdy.

Well, it became much more of a project than originally envisioned. If you want to know why I haven’t done a lot of blogging recently, this is almost entirely the reason: we wound up replacing everything about the original porch except the two upright posts, and those we altered. We even wound up having to clean up and put aright some of the work which had originally been done to tie in the porch roof to the house roof, which was a real horror.

And when I say that “we” did it, I mean that literally: my wife and I.  We actually did every single aspect of the work. My wife is an architect, and we’re both very used to working on smallish practical repairs — the sort of thing you always have pending on a house which is 130+ years old. Had we known that this job was going to turn out being so big, we might have opted to put it off until a contractor we trust was able to work it into his schedule. But once we got started, we were committed to doing the work all the way through, not according to someone else’s schedule. So, we did it.

What follows below is a step by step photo documentation of the work, just for grins. We finished the work this weekend (well, except for the painting, but that’s pretty minor and will get done in a week or so when we have a chance), and I’m really pleased with how well it all turned out. So, if you’re interested, take a look.

And with a little luck this week I’ll get back to a more normal posting schedule.

Jim Downey

Continue reading



Three shall be the number of the counting…*

Excerpt:

The priest spoke. “My friends, welcome. We’ll go inside the church and start services in a little bit. But I know many of you are not regular members. And while I would urge you to consider this moment to be the right time to become closer in fellowship with the Church, I think that what has happened transcends even the Church. God has spoken to us all, revealed His truth, to believer and non-believer alike.”

He reached into the box and carefully, respectfully, removed the goblet, and held it up. “So it is time to reveal something else which has long been hidden away: the cup of St Teilo, miraculously made from one of his skulls. The ancient legends say that drinking the water from Ffynnon Gwyddfan out of the cup will cure those who are stricken, and bless even the pagan.”

He moved off to the side, and down the slight hill, the crowd making way for him. He stepped up to the brick wall, and then reached down with the goblet to scoop up water from the well. Again he held it up for all to see. “Believer or not, all of us have been stricken with fear, unsettled in soul and mind by the darkness in this world. Drink of this cup, and let the water refresh you. Pass the cup from hand to hand, sharing the light of community. Be at peace, whatever comes.”

 

Jim Downey

*Sorry, couldn’t resist. Check the Wikipedia link about St Teilo above.



“Welcome to Wales”

More than ten years ago I wrote the first version of what is now the opening page of St Cybi’s Well:

Darnell Sidwell had just crossed the Severn Bridge on the M4, heading west.  He read the highway sign:

Sound Sculpture Ahead.  Move to outer left lane, maintain speed of 70 kph.  

He pulled the little GM rental hybrid into the left lane carefully, and thought about setting the cruise control, but was unsure where to find it on the unfamiliar vehicle. The car crossed the first warning rumble strips.  Darnell turned his attention to the sound of the tires, and a few moments later was treated to a long, drawn-out rumble over a series of carefully spaced and specially shaped strips, which distinctly said: “WWWWW-ELLL-CCCCOOOOOMMME-TOOOOO-WWWWWAAAALLLESSSS”.

Playing with rumble strips is nothing new (and wasn’t when I first came up with the idea mentioned on my archive site above), but it’s fun to see that it is now being used more in the way I envisioned:

The Singing Road of Tijeras

Sounds emanating from 1,300 feet of roadway just west of Tijeras have been listened to around the world, and it’s more than just tires on pavement catching international attention.

The Singing Road, installed last week, uses rumble strips to play “America the Beautiful” for drivers who obey the speed limit as they cruise down Route 66.

The National Geographic Channel approached the New Mexico Department of Transportation about the project last June, asking if they could construct the road for an upcoming series. The project was privately funded by National Geographic and NMDOT didn’t make – or spend – any money on it. Since the road was finished last week, Melissa Dosher, the public information officer for NMDOT, said she’s fielded questions from television stations as far away as Australia.

There’s a video (with sound) at the above site, so you can hear it. Fun stuff.

 

Jim Downey

HT to ML for the initial link last week.



House horrors, part one: the uncovering.

We live  in a “Notable Historic Structure“: the house built by the first dean of the University of Missouri Medical School back in 1883. As with almost any structure this old, it’s seen a lot of alterations and additions over the years, complicating the history and the condition of the house. It’s quite literally the case that there are layers and layers of changes you uncover when you do any work on the place. About a decade ago we had the house professionally painted by someone who specializes in doing work on historic buildings, and the painter estimated that he removed about 35 layers of paint — it was about a half inch thick.

So whenever we have to do any work on the place, you expect to find … surprises. For major projects we’ll call in a crew of professional. But for smaller jobs, my wife and I will tackle it on our own. Since she’s an architect with a lot of practical construction experience, and I’m good working with tools, this usually works pretty well. Usually.

Earlier this year, a spring storm peeled back some of the roofing material off of a small porch on the west side of the house. This porch was probably put on sometime around WWII, and was just a roof over a small concrete pad, open on the sides. In the sixties it was chosen as the site to install an air conditioning unit which serves to cool about half of the first floor. Anyway, while we knew the porch roof was in need of work, we didn’t realize how bad it was until the storm revealed this:

roof

Seeing that, we planned on doing some substantial roof repairs the next time we could set aside a couple of days for it. Which turned out to be this week (hence the fall leaves in the pic above).

When you start a project like this, you don’t really know what you’re getting into until you actually start getting into it. So we got up there and stripped off the rest of the flat roofing materials, and expected to have to replace some of the original sheathing board. But after close examination, we decided that it made more sense to just replace the entire deck surface — it looked like the deck boards had probably been scavenged from some older building when they were originally put up, and all of them were in pretty poor condition.

So we got them off, and were down to the rafters:

roof2

Then closer examination of the rafters, and the support beams on the front and side of the roof indicated that they were likewise in need of replacement. Here’s a pick with the rafters removed:

rafters gone

In removing the rafters, we saw how the porch roof had been tied onto the roof of the house (seen above in shingles). This is looking down at the fascia and house roof:

fascia

Good lord.

What had been done was that they just added the 1″ wide fascia on top of the original fascia, with notches cut into the new fascia to help support the rafters. Oh, and some of the rafter ends were cut at an angle and then just nailed RIGHT ON TOP of the old house roof. Yeah, they didn’t clear it off, or anything. In fact, if you look closely, you can see that someone had just put down plywood sheathing over the old roof of cedar shakes and asphalt shingles.

So first we removed the 1″ fascia, so we could examine the original:

2nd fascia

And finding that the original was in pretty poor condition, removed it. This is what we found behind that:

behind

The horror, the horror …   That’s more of the original roof material just covered over by plywood. Sheesh.

Here’s a detail showing the end where the last porch rafter was mounted on top/through the piled mass of old shingles and shakes, along with globs of pitch to help seal the whole mess:

phd

Getting to this point was two days of work. We had allotted three days to do the entire porch repair, including time to assess the true nature of the work and get the needed materials for completion. That was because the weather forecast was for heavy storms to start late on the third day.

There was no way we were going to be able to get the whole thing finished.

So yesterday, on the third day, we got the additional materials and prepped the area for later. We also prepped it to close in securely, not with a permanent repair, but with a sufficiently solid repair to get through the bad weather of a few days time:

prepped

That temporary close-in consisted of a layer of new tar-paper tucked under the clean edge of the extant tar-paper on the house roof, then stapled down. After that, a layer of roof roll goods tucked up under the second rank of shingles shown above, and secured with roofing nails just as you would put down a new line of shingles. To make sure that the paper and roll goods were secure and would extend out sufficiently to cover & protect the exposed house rafters, we tacked down three lengths of wood to hold everything in place until the weather got better. Here’s a shot of that:

ready

And I’m *very* happy to report that the temporary work has handled the storms so far just as intended. When we get good (enough) weather again, we’ll take off the side beams and replace everything with new lumber, properly constructed. With all the old crap roof stuff out of the way we’ll be able to attach the porch roof much more securely and have a better seal/transition of the roofs as well.

Blimey, what a job.

Jim Downey




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